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Home /
Recipes /
Corn Flakes Oriental Corn Stir-fry
Corn Flakes Oriental Corn Stir-fry
RECIPES
INGREDIENTS
1 tbsp Olive Oil
2 tsp Butter
1 tbsp Chopped garlic
1/2 cup Sliced spring onions
1/4 cup Sliced yellow bell peppers
1/4 cup Sliced zucchini
1/4 cup Blanched broccoli florets
1/4 cup Blanched sliced babycorn
1/4 cup Bean sprouts
1 cup Corn Flakes
A few basil leaves
2 tsp Red chilli flakes
1 tbsp Soya sauce
2 tsp Vinegar
2 tsp Sugar
Salt to taste
DIRECTIONS
Heat the oil and butter in a wok/ kadhai, add the garlic and onions and stir fry on high flame for a few seconds.
Add the onions, bell peppers, broccoli, babycorn, bean sprouts and corn flakes and stir fry on high flame for 2 minutes.
Add the basil leaves, chilli flakes, soya sauce, vinegar, sugar and salt and toss well.
Stir fry for another few seconds.
Serve hot.
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